🪷 Full Product Description (English)

This 1980s–1990s Tong Qing Qi Zi Bing Cha (Raw Pu’er) is a rare, well-aged tea cake treasured by collectors and seasoned tea drinkers. With decades of natural aging, the tea has developed a deep, mellow profile—featuring smooth earthy notes, camphor aroma, soft sweetness, and a lingering aged charm unique to vintage Pu’er.

Crafted in the traditional Seven Sons Cake style, this tea has matured beautifully, offering a clean and rounded broth with exceptional clarity. Its long storage history makes it ideal for collectors or those seeking an authentic old-tea experience from the late 20th century.

An outstanding addition to our Timeless Tea Treasures collection—rich in history, character, and age value.

🪷 产品描述（中文）

这款 同庆七子饼茶（80–90年代老普洱生茶） 经过数十年自然陈化，茶性沉稳温润，老茶香气纯正，具有明显的樟香、木香与陈韵。茶汤柔顺厚实、甜润回甘，是典型优质老生茶的代表。

传统七子饼压制工艺使其保存良好，汤色通透明亮、口感协调圆润，老茶韵味绵长，是收藏和品饮老普洱的绝佳选择。

作为 岁月珍藏茶品（Timeless Tea Treasures） 的一款经典老茶，极具品饮价值与收藏意义。